Did you know – the German speaking countries love to name their loaves and rolls after regions, like this month ‘Rheintaler’. It is named after someone from the region ‘Rheintal’ which is the valley right of the river ‘Rhine’ (German: ‘Rhein’). This area expands along the French border. You need to be creative with names when you have over 3,000 different loaves in your bread culture, right?

The ‘Rheintaler’ loaf from this month baking box looks like a mega-bun. Share the four parts with your loved ones or just freeze them to enjoy it the other day. The baking kit is made with organic ingredients and lets you easily bake an artisan loaf at home with ease.

You like to send it as a gift? Add your message for a personal touch and we add a greeting card into the box.

 

We already shopped for you and measured all the ingredients you need for this recipe for an easy bake.

What you’ll get in this baking box to make a ‘Rheintaler’ loaf:

• 1 baking-mix (21 oz) for a Rheintaler loaf (~2lb), packed in a reusable cotton drawstring bag
• a recipe instructions card as an easy step-by-step guide
• one sheet of baking paper
• Set of reusable Bamboo cutlery (3pc)
• 1 jar of a delicious surprise jam

PLUS

• This baking box supports a Food Bank in America
• ! Shipping starts 02/01/2023 !

 

Save on shipping – Start your baking journey with a 3, 6, 9 or 12 month subscription for our unique baking boxes with this monthly box and the shipping is on us!

 

You need to add:
filtered water

Ingredients for this German Breakfast Rolls:
Organic Wheat and Whole Wheat Flour, Organic Sunflower Seeds, Sea Salt, Yeast, Organic Malted Barley Flour

For any questions ahead you can check our FAQ page or send us a message via our contact form.

 

* we reserve the right to exchange the spread on an equal basis *