Set the table and enjoy – the making, baking and hanging out.

Press & Media Kit

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MEDIA & ASSETS

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BREADISTA ® | Founded in 02/2020 | Based in Los Angeles, CA | Women-owned




STORY & MISSION

Founded on 29th February 2020 by German native Tanja, BREADISTA® is a Los Angeles-based artisan food brand on a mission to revive traditional old-world German bread culture in American kitchens.

The company offers premium, beginner-friendly bread baking mixes designed to make authentic artisan baking foolproof without specialized equipment or stand mixers.

Utilizing only clean, premium ingredients like organic flour, non-GMO yeast and pure sea salt, BREADISTA’s no-knead formulas rely on long fermentation to prioritize the ease of digestion and flavor development. Discover the art of simple bread baking at BREADISTA®.


PRODUCTS

  • 5 Core Mixes: Four traditional and sugar-free artisan bread mixes (Wurzelbrot, Almweck, Rheintaler, Ciabatta) and one mix for everything brioche style (Einback).
  • Yield: Each resealable bag contains enough mix for two full recipes and requires no refrigeration.
  • Versatility: One mix opens up dozens of variations – from traditional loaves and rolls, English muffins, pizza crusts to monkey bread and cinnamon rolls, Italian Panettone and French pain au chocolat, and many more recipe ideas.