Recipe Ideas you can easily make with our bread mixes

Our unique bread mixes are good for much more than just making Ciabatta or Rheintaler loaves, Wurzelbrot baguette and hearty Almweck or soft Einback rolls. In general, you can always make instead of one loaf smaller rolls or perfect sized party bites. We’ve put together some recipe ideas we love to make with our bread mixes. Check them out and let us know when you’ve tried it. Tag us with #breadistaworld and on Facebook & Instagram.

Our favorites so far:
(click images for details / more recipe ideas will follow…)

All bread mixes are made only with organic flour, salt & a really small amount of yeast. A good loaf needs time to develop a great flavor. We work with up to 24hrs resting time to get the best out of it. But no worries, hands-on time is minimal and doable for every level of bakers. For most recipes is no machine needed.