Eager for the perfect homemade base for your next sandwich, but short on ideas, tools, or baking know‑how? Meet our CIABATTA Big‑Pack Mix: artisan‑grade, pre‑measured, and crafted to deliver 4 loaves of rustic Italian goodness with zero fuss.
Baking Made Effortless
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No Special Gear. All you need is a bowl, fork and your hands – no food processor, stand mixer, or bread machine is necessary.
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No need to Knead. Simply mix and let a gentle, slow fermentation do the hard work in the fridge. A stretch & fold in a oiled pan afterwards gets the dough to the level you need for a perfect CIABATTA.
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Predictable, Perfect Loaves. Organic flours and premium yeast come pre‑measured in every bag, so you bake beautiful CIABATTA every time, without the run for the ingredients.
Why the bread mix for CIABATTA from BREADISTA?
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Classic Italian Appeal: Delivers that open, airy soft crumb with a heavenly buttery taste. Ideal for slicing into sandwiches or serving alongside your favorite olive oil and balsamic dip.
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Party‑Ready Versatility:
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Divide the dough into smaller pieces for irresistible CIABATTA bites and rolls.
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Fold in chopped olives, cheese cubes, or fresh herbs for a flavor twist.
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Entertaining Made Simple: Bake 4 full‑size loaves, or split the mix to produce only 2 loaves (or even snack‑sized pieces) depending on your guest list. Perfect for your next brunch or party table.
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Pure, Clean Ingredients: No preservatives. No improvers. No sugar. Only organic flour with a whole wheat twist and time‑honored recipes for an authentic taste.
How It Works
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Tear Open the Bag. Resealable zipper keeps any unused mix fresh.
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Follow the Easy Instructions. (Or watch our quick‑start CIABATTA tutorial on the BREADISTA YouTube channel.)
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Bake & Impress. Pull warm, fragrant ciabatta from your oven and watch everyone dig in.
Whether you’re firing up the grill, assembling gourmet bruschetta, or just craving fresh‑baked bread with your evening glass of wine. Our ready-to-use CIABATTA Big‑Pack Mix puts artisan Italian baking right in your hands. Foolproof.
Ready to bake like a pro? Order your CIABATTA mix today and discover how effortless and delicious homemade can be.
You need to add:
filtered water, olive oil
Time you need:
Hands-on: 15-20 min / rest time for the dough: 11-15 hours
CIABATTA bread mix ingredients:
Organic Wheat and Whole Wheat Flour, Sea Salt, Organic Malted Barley Flour, Non-GMO Yeast
Please store the bag in a darker and cooler place like a pantry (not in the fridge!).
! Not suitable for bread machines !
Show us your CIABATTA on social media and get a chance to be featured and added to our website. Tag us with @breadista.world and #breadistaworld so we can find your pictures.
BREADISTA is on facebook & instagram
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For any questions ahead you can check our FAQ page or send us a message via our contact form.
What a fun, unique, and rewarding experience! The bread turned out excellent which is the most important thing, but the rest of the process was great as well. I was impressed with how easy it ended up being to do everything – because the instructions were a little intimidating to me. I’ve been making bread with the same recipe for years so I didn’t really know what to expect but I 100 percent will purchase from Breadista again, because I’m dying to try the other varieties!
Make sure you read the instructions thoroughly before starting out and definitely know that you’ll need to utilize any time management skills as well 🙂
Thank You Hannah! 🌸 Really great to hear you had fun making our Ciabatta bread mix and that it turned out so excellent. Yes, it needs a little bit time management, but this is real artisan bread baking 😉